Guacamole

Name: Guacamole
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: mexican
Ingredients: 3 piece avocado; 2 tbsp lime juice; 1 tsp salt; 0.25 cup red onion; 2 tbsp cilantro; 1 piece jalapeño; 1 piece tomato; 1 clove garlic; 1 pinch ground cumin; 1 pinch black pepper

Bright, creamy mashed avocado flavored with lime, onion, and cilantro for a fresh, vibrant dip. Simple technique yields a chunky, textured guacamole that’s easy to adjust to taste.

Prep: 15 min

Total: 15 min

Servings:

Units:

3 avocado, ripe, halved and pitted

2 tbsp lime juice, freshly squeezed

1 tsp salt

¼ cup red onion, finely chopped

2 tbsp cilantro, finely chopped

1 jalapeño, seeded and finely chopped (optional for heat)

1 tomato, medium, seeded and diced (optional)

1 clove garlic, minced

1 pinch ground cumin

1 pinch black pepper

Nutrition Facts (Per Serving)

180

Calories

16g

Fat

Carbs

Protein

Nutritional information is calculated using an ingredient database and should be considered an estimate.

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Guacamole

Nutrition Facts (Per Serving)

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