
Chewy-centered cookies with crisp edges and pockets of melted chocolate—simple ingredients transformed by a brief chill and careful baking. A reliable, easy-to-adjust cookie recipe for everyday baking and sharing.
1 cup unsalted butter, softened
½ cup granulated sugar
1 cup brown sugar, packed
1 egg, room temperature
1 egg yolk, room temperature
2 tsp vanilla extract
2 ½ cup all-purpose flour
1 tsp baking soda
½ tsp salt
2 cup chocolate chips, semisweet
1 pinch coarse salt
Nutritional information is calculated using an ingredient database and should be considered an estimate.

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